Meet our new Spring-Summer menu

The sky is brightening, the flowers are beginning to bloom & we’re so excited to bring a moment of spring freshness to the table with our new nature inspired  dishes full of vibrant ingredients. 

This season’s new menu is bursting with sensational spring flavours like Paccheri Pasta with prawns, cherry tomato & pistachio pesto, Grilled Chicken Skewers with hot honey & flaked almonds, Burata & Truffle Tortelloni,  Fresh salads, Duck flatbreads & more.

Feeling something bubbly? Try our unique collection of British sparkling wines like the Live, Love, Laugh Sparkling Rosé, craft beers & unique ciders.

Don't forget to check out our new collection of botanical cocktails. Raise a toast for a great summer & good times. Think Martinis, Strawberry & Vanilla Negroni, Cherry Blossom Sour, Sakura Spritz & alcohol-free choices like our Garden Fizz, Brazilian Limeade & Wild Picantio with Cedars Wild zero-proof spirit.

Still have room for a little more spring sweetness?
Try the Crema Catalana with peach or our mouth-watering Strawberry Cheesecake.

 

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Crispy duck flatbread
Fresh salads
Seasonal Spritzes
Paccheri pasta
Martinis
Desserts

Find out what else is happening at The Drift