BE A PART OF SOMETHING TRULY SPECIAL
Since our very first bar & restaurant opened in 2008, Drake & Morgan has never stopped moving. And that’s not going to change. As we continue to grow, we want the best possible people with us. People who are curious, passionate, who are not afraid to go the extra mile to create something just a little bit special.
Whether you’re a bartender, waiter, chef, kitchen porter or management, we’ll always reward hard work and we’ll give you the training you need to get where you want. That’s because we know talent when we see it, and we work hard to develop it.
Send in your CV to firstname.lastname@example.org
Despite the government’s roadmap allowing outdoor hospitality to resume from April 12th, we won’t be reopening our doors just yet. A handful of our lovely sister bars & restaurants will be opening their terraces though; book in a well overdue catch up with friends at The Sipping Room, The Parlour, The Refinery Bankside, Devonshire Terrace, The Happenstance or Drake & Morgan at King’s Cross.