The Parlour
Published: 12/05/2025
There’s something special about a perfectly crafted pizza, and at The Parlour, we’ve taken it to the next level with our new menu. We’ve elevated pizza to an art form, offering everything from classic favourites to bold creations, all made with the finest ingredients.
Start with the Margherita, rich tomato, creamy mozzarella & fragrant basil. For a twist, try the Double Pepperoni & Hot Honey, combining spicy pepperoni, sweet honey & melted cheese. If you’re after something hearty, the BBQ Chicken pizza features pulled chicken, smoky BBQ sauce & mozzarella. For a plant-based option, the Funghi & Superstraccia brings sautéed mushrooms, plant-based cheese & oregano. Finish off with our Nutella Mascarpone pizza, a decadent blend of mascarpone, hazelnuts & Nutella, the perfect sweet ending. Gluten friendly dough available, just ask a member of our friendly team.
If it’s a girls’ night out or a catch-up, why not make an afternoon of it? Share a Sangria Sharing Jug (serves 4) for £50, with your choice of red, white or champagne sangria.
View the menu