Since our very first bar & restaurant opened in 2008, Drake & Morgan has never stopped moving. And that's not going to change. As we continue to grow, we want the best possible people with us. People who are curious, passionate, who are not afraid to go the extra mile to create something just a little bit special.
Whether you’re a bartender, waiter, chef, kitchen porter or management, we’ll always reward hard work and we’ll give you the training you need to get where you want. That’s because we know talent when we see it, and we work hard to develop it.
"Let's make everyone smile." That is something that motivates everything that we do. And as you’ll learn, it’s the little touches and the finer details that count to a customer, like a smile in the morning .
We’re committed to help you grow through continued learning & development Whatever your role, we’ll give you the right tools and support your individual development, because we know we'll only ever be as successful as the people we work with.
We offer competitive salaries, world class training and sales incentives.
Drake & Morgan is committed to fair pay and employing staff of different backgrounds, nationalities and age. We ensure equal opportunity across the entire business at all levels and support our staff to fulfil their career goals and objectives. As a result, we benefit from a wonderful workforce. Our mean gender pay gap is -0.6% and our median pay gap is 0.0%.
I can confirm that the data reported is accurate.
CEO & Founder. Drake & Morgan
We are delighted to confirm that The Folly and the Parlour will reopen from 8 July. Our sister bars & restaurants remain temporarily closed at this time but we look forward to re-opening them over the summer.